214 S 12th St
1356 South St
2129 Arch St
100 N 18Th St
1722 Sansom St
1113 Market St
Seared Brussel Sprouts
w/ shaved parm
$8.00 |
Grilled Portabello Mushrooms
$7.00 |
Grilled Baby Artichokes
$8.00 |
Roasted Asparagus
w/feta
$9.00 |
Mediterranean Olives
w/wild pickled cucumbers
$6.00 |
Roasted Beets And Pumpkin
w/ warm goat cheese
$8.00 |
Marinated Mozzarella & Pancetta
w/ tomato confit
$9.00 |
Antipasti
for two: a little of everything
$17.00 |
Bosc Pear And Gorgonzola
w/ toasted sunflower seed
$10.00 |
Spicy Hummus, Smoked Salmon And Mesclun
w/ tahini vinaigrette
$11.00 |
Braised Short Rib, Portabello
melted fontina cheese, truffle oil
$14.00 |
Seared Haloumi
w/ candied dates and sesame fig compote
$9.00 |
Roasted Leek And Portabello Tart
w/ chèvre goat cheese and polenta crust
$10.00 |
Grilled Baby Romaine Caesar
w/ crispy lavash and shaved locatelli
$9.00 |
2 Lbs Prince Edward Island Mussels
$14.00 |
Butternut Squash Risotto
w/ sweet mascarpone
$12.00 |
Grilled Octopus
w/ feta, extra virgin olive oil, lemon over greens
$12.00 |
Baby Arugula Salad
w/ candied figs, fresh berries, french lentils and warm goat cheese
$12.00 |
Mesclun Salad
$6.00 |
Roasted Pumpkin And Parsnip Salad
w/ golden raisins, fresh mint and shaved locatelli
$12.00 |
Grilled Tiger Shrimp And Roasted Sweet Potatoes
w/ baby arugula
$13.00 |
Mediterranean Spreads. Choice Of Three
$10.00 |
Spicy Hummus
tzatziki. white-bean tuna. pumpkin hummus. sun-dried tomato and basil
Roasted Chicken Breast
w/ pomegranate molasses, fresh thyme and lemon
$21.00 |
Grilled Scottish Salmon
w/ preserved lemon and market fresh herbs
$20.00 |
Pappardelle
w/ portabello mushrooms, sautéed arugula, toasted sunflower seeds and shaved locatelli
$17.00 |
Maple Brine Pork Chop
w/ wild boar bacon, candied dates and gorgonzola-granny smith apple butter
$23.00 |
Chicken Milanese
w/ baby arugula, grape tomatoes and lemon
$21.00 |
Penne Arrabiata
$17.00 | |
W/ Grilled Tiger Shrimp |
$22.00 |
Crispy Shallot Crusted Lemon Sole
w/ crispy sage and caper butter
$21.00 |
Potato Crusted Ahi Tuna
w/ crispy beets and black truffle vinaigrette
$23.00 |
Hudson Valley Duck Breast
w/ red grape & tomato shallot chutney
$22.00 |
Feta And Garlic Crusted Baby Rack Of Lamb
w/ fresh mint labne
$27.00 |
Slow Braised Short Ribs
w/ roasted root vegetable, au jus
$23.00 |